Restaurant Range, gas, 60", (6) 32,000 BTU open burners, (1) 24" raised griddle/broiler on right, 3/4" thick plate, manual controls, (1) 26 1/2" Innovection oven on left, (1) 26-1/2" standard oven on right, (2) racks each oven, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 87.0kW, 294,000 BTU, cETLus, ETL-Sanitation, Made in USA; 56.0 x 60.0 x 32.25 ; Plate Thickness:.750" = 3/4"; Top:(6) open burners, (1) 24" griddle/broiler; Exterior Finish:stainless steel front & sides; Vent:backriser with hi-shelf; Base:(1) standard oven, (1) convection oven.
Prop 65 Warning. This product contains a chemical known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov