Restaurant Range, gas, 36", (4) 32,000 BTU open burners, (1) 12" raised griddle/broiler on right, 3/4" thick plate, manual controls, (1) 26-1/2" standard oven, (2) racks, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 54.0kW, 183,000 BTU, cETLus, ETL-Sanitation, Made in USA; 56.0 x 36.0 x 32.25 ; Top:(4) open burners, (1) 12" griddle/broiler; Exterior Finish:all stainless steel exterior; Plate Thickness:.750" = 3/4"; Base:(1) standard oven; Vent:backriser with hi-shelf.
Prop 65 Warning. This product contains a chemical known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov